auberge koxenea
Unnamed Road, 64430 Urepel
Really nice restaurant, very traditional and local cuisine, no frills.
We had a menu proposed orally, not even written down; soup directly in a pot, two or three starters to choose (we had 20 delicious fried small trouts for us 5), meat (choice between beef, lamb or duck) and dessert. 30€ per person in total, including a bottle of wine.
Cash only.
(Tradui....